Issue 01 Launch Event

The Brutalist Menu

The Brutalist Menu

Dive into The Brutalist Menu, where French chef Lionel Pigeard presents a bold, Brutalist-inspired tasting experience. Brutalist cocktails, refined mocktails, thoughtfully crafted dishes, and a curated wine list designed to complement the menu’s stark elegance.

Dive into The Brutalist Menu, where French chef Lionel Pigeard presents a bold, Brutalist-inspired tasting experience. Brutalist cocktails, refined mocktails, thoughtfully crafted dishes, and a curated wine list designed to complement the menu’s stark elegance.

Food Menu

Food Menu

by Chef Lionel Pigeard

by Chef Lionel Pigeard

Brutally Charbroiled Vegetables

Brutally Charbroiled Vegetables

Flame-charred sweet potato, asparagus, portobello and cauliflower, composed with silken tahini and black sesame.

Flame-charred sweet potato, asparagus, portobello and cauliflower, composed with silken tahini and black sesame.

$18

$18

Brutalist Burger

Brutalist Burger

Grilled haloumi over a charcoal artisan bun with green mayo, black garlic and seared cherry tomatoes.

Grilled haloumi over a charcoal artisan bun with green mayo, black garlic and seared cherry tomatoes.

$20

$20

Dark Matter Hummus

Dark Matter Hummus

Velvety black beans, deepened with beer syrup and black fig, and finished with charcoal baguette croutons.

Velvety black beans, deepened with beer syrup and black fig, and finished with charcoal baguette croutons.

$8

$8

Obsidian Mutabal

Obsidian Mutabal

A crisp fried eggplant steak over smoky mutabal with pomegranate reduction and black and white tahini.

A crisp fried eggplant steak over smoky mutabal with pomegranate reduction and black and white tahini.

$12

$12

Layered Tagine

Layered Tagine

Chicken layered with dark prunes, green rice and vivid spinach essence.

Chicken layered with dark prunes, green rice and vivid spinach essence.

$25

$25

Chocolate Monolith

Chocolate Monolith

A dense chocolate cookie with a crisp façade and tender center.

A dense chocolate cookie with a crisp façade and tender center.

$7

$7

Halva Bloc

Halva Bloc

Halva layered with pistachio and pressed berries.

Halva layered with pistachio and pressed berries.

$8

$8

Cocktails

Cocktails

Nature Always Wins*

Nature Always Wins*

NEFT Vodka
Cucumber Basil infusion
Lime
Basil Leaf Garnish

NEFT Vodka
Cucumber Basil infusion
Lime
Basil Leaf Garnish

$15/ NA $9

$15/ NA $9

Architect’s Martini*

Architect’s Martini*

NEFT Vodka
Dry Vermouth 
Charcoal Infused Olive Juice 
Olive Garnish

NEFT Vodka
Dry Vermouth 
Charcoal Infused Olive Juice 
Olive Garnish

$16

$16

Nocturne

Nocturne

Black Sesame and Espresso Infusion
Spash of Aquafaba Foaming
Black Sesame Rim

Black Sesame and Espresso Infusion
Spash of Aquafaba Foaming
Black Sesame Rim

$16/ NA $9

$16/ NA $9

Brutal Bloom*

Brutal Bloom*

Mezcal
Melon Lemongrass Infusion
Lime

Mezcal
Melon Lemongrass Infusion
Lime

$16/ NA $10

$16/ NA $10

*Can be made non alcoholic (NA)

*Can be made non alcoholic (NA)

Wine List

Wine List

White Sauvignon Blanc

White Sauvignon Blanc

1 Glass $12
1 Bottle (6 glasses) $60

1 Glass $12
1 Bottle (6 glasses) $60

Red Beaujolais Village

Red Beaujolais Village

1 Glass $12
1 Bottle (6 glasses) $60

1 Glass $12
1 Bottle (6 glasses) $60

Rosé Cotes de Provence

Rosé Cotes de Provence

1 Glass $12
1 Bottle (6 glasses) $60

1 Glass $12
1 Bottle (6 glasses) $60

Mineral Water

Mineral Water

$5

$5